10 July 2008 |
Teeside, England |
54°36'53.31"N 1°18'32.21"W |
18° | ![]() |
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Personally, I could have lived on the green olives and the occasional slice of chorizho Got a lot of odd looks when I poured some extra virgin olive oil into a saucer and dipped my bread into it, but I didn't care. It was yum. Apart from this though, I have to say I was disappointed with the food. I tried 'Spanish' food in the hotels we stayed in where we had free food, and at restaurants outside, but I couldn't get away with it. Maybe we were just unlucky and eating in the wrong places, but we looked really hard and didn't find anything that was particularly good and not cooked with the English tourist in mind. The good thing is thought that by the end of the holiday I was back to eating as usual and had put on about 10lbs/5kg which was amazing - not that I'd put it on, but that I hadn't put more on. Sitting here now after a month of home cooking and eating out, I've put about another 10lbs/5kg on, and I really have been eating for England for the last couple of weeks. I thought I must have piled the weight on, but am still only sitting on about 9 stone or 57 kg. Oh well, not complaining. |
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Next was the English night - Lyn's parties always have a theme. Last year it was the Australian night, complete with blow up croc's and roo's, plastic snakes, hats with corks and Steve Irwin outfits for those game to wear them. The English night just happened to coincide with Peter's birthday. Heaps of bunting, flags, wigs, hats and Vera Lynn songs on the CD, but Eric stole the show by sneaking off to Hartlepool on the afternoon and hiring a Hitler costume. Not exactly English, but everyone got it. Have to say thought that he wasn't game to walk (the very short distance) to Lyn's house dressed as Mein Fuehrer on a Saturday night though - he drove and had to come back for his car the next day. Next year, we're going to have a Malaysian night. It was my suggestion, so I'm desperately trying to think up suitable finger food. I know the Tiger Beer will go down well (even though it's really Singaporean) but I think Angkor, the Malaysian beer, will be a bit of a challenge to get, and even more of a challenge to get anyone to drink more than one.
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Anyway, it's off to Singapore tomorrow and then probably onto Sumatra. I've always fancied Sumatra, and have managed to convince Peter because of Lake Toba - Google it, seem awesome that a volcano could have so much power to create a seemingly bottomless lake. After that, back to Aus then who knows where. Decisions, decisions.